WASA
Crispbread Fiber

Product code: 260100

Wasa Fibre is baked from wholegrain rye flour. It also includes wheat bran and wheat fiber, which means that three slices of Fibre covers almost 30 percent of the daily requirement for roughage. The extra and fiber also gives the bread more taste.

Ingredients

Wholegrain rye flour (111 g for 100 g), salt, yeast. 111 g wholegrain ingredients have been used to produce 100 g product. May contain traces of sesame seed.

Nutritional information

Typical Values Per 100g

Protein – 10.0g
Carbohydrate – 65.0g
Fat – 1.5g
Fibre – 16.0g
Sodium – 0.4g